Cornbread
Cornbread is an moderately easy dinner. Made with 2 eggs, beaten, 1/2 c. oil, 1 c. sour cream, 1 small can creamed corn and 1 large onion, chopped fine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all together and stir.
Grease a 12-inch heavy iron frying pan.
Bake for 40 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment