Cornbread
Cornbread is an moderately easy dinner. Made with 1 c. sifted flour, 1 c. cornmeal, 3/4 tsp. salt, 1/2 c. granulated sugar and 4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together first 5 ingredients.
Add milk and egg; beat for 1 minute.
Add shortening and beat 1 minute longer.
Bake in well-greased pan at 425Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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