Cornbread
Cornbread is an moderately easy dinner. Made with 1 egg, 1 c. milk, dash of salt, 1 1/2 tbsp. sugar and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix egg, milk, salt and sugar.
Add flour, cornmeal and baking powder.
Bake in hot, greased pan, 8 x 8 x 2-inch, or small skillet, at 425Β° for 25 to 30 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment