Cornbread
Cornbread is an easy dinner. Made with 2 c. self-rising meal, 1/2 c. self-rising flour, 1/2 tsp. salt, 1 egg, beaten and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients.
If too dry, add a little water.
Pour into a well-greased pan and bake 25 minutes at 400Β° or until browned.
π· Perfect Pairings
Complete your meal with these
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