Cornbread
Cornbread is an moderately easy dinner. Made with 1 c. cornmeal, 1/3 c. flour, 1 tsp. baking soda, 2 tsp. baking powder and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well the cornmeal, flour, baking soda, baking powder and sugar.
Add buttermilk and blend well.
Add shortening and blend. Add egg and blend.
Bake at 400Β° in lightly greased 8-inch cast-iron skillet until brown.
π· Perfect Pairings
Complete your meal with these
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