Cornbread
Cornbread is an moderately easy dinner. Made with 3/4 c. yellow cornmeal, 1 c. flour, 1/2 c. sugar, 3 tsp. baking powder and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and sift dry ingredients.
Add milk, egg and shortening.
Bake in shallow pan, skillet or muffin cups that are well-greased at 425Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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