Corn Sticks
Corn Sticks is an moderately easy dinner. Made with 3/4 c. flour, 2 1/2 tsp. baking powder, 1 tbsp. sugar, 1/2 tsp. salt and 1 1/4 c. cornmeal, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease muffin tins.
Place in oven to heat.
Sift dry ingredients together.
Add egg, butter and buttermilk.
Pour into hot muffin tins.
Bake at 425Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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