Corn Spoon Bread(Sweet Corn Cake)
Corn Spoon Bread(Sweet Corn Cake) is an moderately easy dinner. Made with 1 c. thawed frozen corn, 1/2 c. evaporated milk, 1/3 c. nonfat dry milk powder, 3 tbsp. honey and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In nonstick skillet, combine corn, milk, milk powder, 1 tablespoon honey, 1 teaspoon vanilla and 1/4 teaspoon cinnamon.
Cook over medium heat until liquid is absorbed and corn is brown and sticky, stirring constantly.
Preheat oven to 325Β°; spray 1-quart baking dish with cooking spray.
π· Perfect Pairings
Complete your meal with these
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