Corn Relish
Corn Relish is an moderately easy dinner. Made with 25 ears of corn, cut off cob, 4 large onions, chopped, 1 large green pepper, 2 tbsp. salt and 1 qt. vinegar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
All veggies are chopped or use food processor to chop.
Mix all ingredients together except flour. Cook slowly for about 1 1/2 hours until onions are soft.
Use hot juice to mix flour into paste.
Add to relish and let thicken.
Yields about 6 pints.
Can and jar.
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