Corn Relish
Corn Relish is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 tsp. celery seed, 1/8 tsp. white pepper, 17 oz. can whole kernel corn, drained and 4 oz. jar pimentos, diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, salt, celery seed, mustard, pepper and vinegar in a saucepan.
Bring to a boil; cook two minutes and remove from heat.
Stir in corn, green pepper, pimentos and onion.
Pour into a pint jar, cover tightly and refrigerate for several days before serving.
Makes 1 pint.
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