Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 can creamed corn or 2 c. corn, 1 1/2 c. milk, 3 tbsp. butter, 2 tsp. sugar and 2 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and put in casserole.
Bake in a 350Β° oven for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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