Corn Pudding
Corn Pudding is an easy dinner. Made with 1 can creamed corn, 2 eggs, beaten, 1 tsp. salt, 3/4 c. sugar (scant) and 1 heaping tbsp. flour, mixed with sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and place in casserole and dot with butter, then bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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