Corn Pudding
Corn Pudding is an easy dinner. Made with 1 can whole kernel corn, 1 can cream style corn, 1 (8 oz.) pkg. sour cream, 1 box jiffy cornbread mix and 1 stick butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in 3-quart baking dish.
Combine remaining ingredients in large bowl and mix thoroughly.
Pour mixture into baking dish.
Bake at 375Β° for 40 to 45 minutes or until bubbly.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment