Corn Pudding
Corn Pudding is an easy dinner. Made with 3 tbsp. butter, 3/4 c. sugar, 1 can evaporated milk, 1 can crushed corn and 3 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter.
Add eggs; beat together thoroughly. Add corn.
Add milk, a little at a time.
Mix thoroughly. Cook in 350Β° oven about 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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