Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 2 c. corn, 3 eggs, 1 c. milk, 1/2 c. cream and 1 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut corn from cob or use creamed corn.
Beat eggs.
Add milk. Cream butter, corn and seasonings.
Turn into well-greased baking dish.
Sprinkle with crumbs over top.
π· Perfect Pairings
Complete your meal with these
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