Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 2 c. canned whole kernel corn, 2 eggs, 1 c. diced monterey jack cheese, 1 tbsp. sugar and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix above ingredients together.
Pour into greased baking dish.
Top with 1/2 cup bread crumbs and bake at 350Β° for 30 minutes until firm.
π· Perfect Pairings
Complete your meal with these
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