Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 no. 2 can creamed corn, 2 eggs well beaten, 5 tbsp. sugar, 1 tbsp. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together, pour into shallow greased baking dish.
Bake at 350Β° for about one hour.
Serves 4 to 5.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment