Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 4 eggs, 1/3 c. sugar, 1 can (small) evaporated milk, 1 c. milk and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs and add the rest of the ingredients in pan.
Set pan in warm water and bake at 350Β° about 1 1/2 hours or until set. Test center with a knife (dot with butter before baking).
π· Perfect Pairings
Complete your meal with these
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