Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 2 c. milk, 2 eggs, 3 tbsp. flour, 3 tbsp. sugar and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix the first 6 ingredients, then add corn.
Cook about an hour at 375° to 400°.
This is a recipe of Sara Williamson's grandmother.
It is so easy and delicious!
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment