Corn Pudding
Corn Pudding is an easy dinner. Made with 1 can whole grain corn, 1/2 c. sugar, 3/4 c. cream, 1/4 c. flour and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain corn; chop in a food processor.
Mix all ingredients and place in pan that has 1/2 stick of melted butter or oleo.
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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