Corn, Potato, Ham Chowder
Corn, Potato, Ham Chowder is an moderately easy dinner. Made with 2 c. chopped ham, 6 medium potatoes, chopped, 2 diced carrots, 3 stalks celery, chopped and 1 (16 oz.) bag corn, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large pot, cook potato, carrots, celery and ham in water about 20 minutes or until vegetables are tender.
Drain and remove vegetables, reserving liquid.
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