Corn Pie
Corn Pie is an easy dinner. Made with 1 can creamed corn, 2 cans green giant niblets corn, 2 tbsp. milk, 2 hard-boiled eggs and dots of butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the creamed corn, Niblets corn and milk.
Put in a 10-inch pie pan lined with crust.
Slice hard-boiled eggs on top and dot with butter.
Put on top crust and bake at 350Β° until crust is lightly browned.
Serve sliced pie with warm milk and butter.
Sausage tastes good with this.
π· Perfect Pairings
Complete your meal with these
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