Corn Oysters
Corn Oysters is an moderately easy dinner. Made with 2 c. grated fresh corn, 2 beaten eggs, 1/2 c. cracker crumbs, 1/2 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Grate corn.
Add eggs, cracker crumbs and flour, sifted with salt, pepper and baking powder.
Drop from a tablespoon into one inch of salad oil (hot enough to brown bread cube), 40 seconds; turn once.
Makes 1 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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