Corn Muffins
Corn Muffins is an moderately easy dinner. Made with 3/4 c. corn meal, 1/4 c. flour, 3 tsp. baking powder, 1/2 tsp. salt and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sift together meal, flour, baking powder, salt and sugar. Combine milk and well-beaten egg and oil.
Combine two mixtures stirring quickly and vigorously.
Pour into hot, greased muffin tins.
Bake at 425Β° for 20 minutes.
Makes 12 muffins.
π· Perfect Pairings
Complete your meal with these
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