Corn Muffin Frank Casserole
Corn Muffin Frank Casserole is an moderately easy dinner. Made with 1/2 stick margarine, 1 tbsp. chopped onion, 3 tbsp. flour, 1 tbsp. prepared mustard and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine.
Add onion and brown lightly.
Blend in flour, salt and mustard.
Slowly add milk.
Stir and cook until thickened.
Add franks and peas.
Heat to boiling.
Pour into 13 x 9 x 2-inch baking dish.
π· Perfect Pairings
Complete your meal with these
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