Corn Meal Dumplings
Corn Meal Dumplings is an easy dinner. Made with 1 c. plain corn meal, 1 1/2 c. boiling turnip greens liquid, 1/4 tsp. salt, 1 tsp. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add corn meal to the hot boiling liquid; stir vigorously until a thick mush is formed.
Add seasonings.
Cool; add egg.
Beat well and drop by rounded tablespoon onto a floured board.
Roll into small balls.
Dredge lightly with flour.
Drop into boiling turnip greens liquid and cook slowly for about 15 minutes.
Serve with greens.
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