Corn Fritters
Corn Fritters is an moderately easy dinner. Made with 2 1/2 c. cornmeal mix, 1/4 tsp. ground red pepper, 1/4 tsp. black pepper, 1/4 c. finely chopped onion and 2 tbsp. finely chopped green pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 7 ingredients in large bowl; stir in boiling water.
Let stand 10 minutes.
Pour oil to depth of 1/4-inch in large skillet.
Using a tablespoon dipped in hot water; drop cornmeal mixture into hot oil.
Fry over medium heat for 1 minute on each side or until golden brown.
Drain on paper towels. Yields 24 fritters.
π· Perfect Pairings
Complete your meal with these
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