Corn Flaked Chicken
Corn Flaked Chicken is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with cut up chicken, c. butter or margarine, c. corn flakes and . paprika, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Rinse off chicken and pat dry.
Melt butter; set aside to cool.
Crush the corn flakes with a rolling pin.
Blend together the butter and paprika.
Dip the chicken pieces into the butter mixture, then roll the pieces in the corn flakes, covering all sides.
Place the chicken on a cookie sheet and place in oven at 350Β°.
Cook for about 1 hour, or until crisp.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment