Corn Flake Muffins
Corn Flake Muffins is an moderately easy dinner. Made with 1 1/3 c. all-purpose flour, 1 tbsp. baking powder, 1/2 tsp. salt, 1/4 c. sugar and 2 c. kellogg's corn flakes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Sift together the flour, baking powder, salt and sugar; set aside.
Measure corn flakes and milk into large mixing bowl.
Stir to combine.
Let stand about 2 minutes, or until softened.
Add oil and egg; beat well.
Add flour mixture, stirring only until combined.
Grease pans with 12 muffin cups.
Pour batter evenly into them.
Bake at 400Β° for about 20 minutes, or until lightly browned.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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