Corn Flake Crunchies
Corn Flake Crunchies is an easy dinner. Made with 1/2 c. sugar, 1/2 c. syrup, 1 (6 oz.) jar crunchy peanut butter and 3 c. corn flakes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine sugar and syrup in pan.
Cover; bring to boil.
Remove from heat.
Stir in peanut butter.
Add corn flakes; stir until all are coated with syrup mixture.
Drop by spoonfuls onto waxed paper.
π· Perfect Pairings
Complete your meal with these
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