Corn Dog Twists
Corn Dog Twists is an easy dinner. Made with 1 (11.5 oz.) can pillsbury refrigerated cornbread twists, 8 wieners, 1 tbsp. margarine or melted butter and 1 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 375°.
Unroll dough into 1 long sheet.
Seal crosswise center perforations.
Separate dough into 8 long strips (2 cornbread twists each).
Wrap each strip around a wiener. Place on ungreased cookie sheet with ends of dough tucked under wieners.
Brush each with margarine; sprinkle with cheese.
Bake at 375° for 12 to 16 minutes, or until light brown.
Remove from cookie sheet.
Serve immediately.
🍷 Perfect Pairings
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