Corn Chowder(Serves 6)
Corn Chowder(Serves 6) is an moderately easy dinner. Made with 2 cans chicken broth, 1/2 c. finely chopped onion, 1 medium carrot, chopped, 1 bay leaf and 1/4 tsp. thyme and tarragon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine broth, ham, onion, carrot and potatoes.
Cook until potatoes are done.
Add corn and half and half.
Bring to a boil; reduce heat and simmer 10 minutes.
Stir in pimento.
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