Corn Casserole(Pennsylvania Dutch Recipe)
Corn Casserole(Pennsylvania Dutch Recipe) is an moderately easy dinner. Made with 1 can whole kernel corn, 1 can cream-style corn, 1 tbsp. sugar (optional), salt and pepper to taste and 1 egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine corn, sugar, salt, pepper and egg in baking dish.
Add enough milk to cover mixture.
Stir in completely.
Dot top with butter.
Bake in a 375Β° oven for 30 to 40 minutes.
Recipe can easily be doubled.
π· Perfect Pairings
Complete your meal with these
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