Corn Casserole
Corn Casserole is an moderately easy dinner you can prepare in just 38 minutes. Made with (16 oz.) can whole kernel corn, half liquid drained off, (16 oz.) can cream-style corn, c. melted butter, c. sour cream and eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all ingredients together and bake in greased 9 x 13-inch baking dish.
Bake 20 minutes at 350Β°.
Sprinkle 1 cup grated sharp cheese on top and bake another 15 minutes.
π· Perfect Pairings
Complete your meal with these
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