Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can whole kernel corn, 1 can cream style corn, 1 beaten egg, 1 (8 oz.) sour cream and 1 stick margarine (melted), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together, bake at 350Β° until brown.
π· Perfect Pairings
Complete your meal with these
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