Corn Casserole
Corn Casserole is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with green giant mexicorn, . yellow rice (saffron rice), oleo, cream of celery soup and c. sharp cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Prepare rice according to instructions.
Add oleo.
Mix well. Add corn and soup.
Add cheese; combine with mixture.
Bake 30 minutes at 350Β°.
Remove from oven.
Sprinkle some cheese on top; sprinkle some paprika on top for color (optional).
Put back in oven until cheese melts.
Very good.
π· Perfect Pairings
Complete your meal with these
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