Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can cream-style corn, 1 c. cooked rice, 2 tbsp. melted butter, 1/2 c. milk and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together, except the bacon.
Pour into a buttered casserole dish.
Place slices of bacon over top of this.
Bake until the mixture is thick.
Then broil until the bacon is brown.
π· Perfect Pairings
Complete your meal with these
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