Corn Casserole
Corn Casserole is an moderately easy dinner you can prepare in just 44 minutes. Made with c. elbow macaroni (uncooked), whole kernel corn (undrained), creamed corn (undrained), ro-tel tomatoes and c. chopped green onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix together and stir well.
Pour into ovenproof dish. Sprinkle generously with Mexican style Velveeta on top.
Cook at 350Β°, uncovered, for 30 minutes.
Cover with foil and bake 30 minutes more.
π· Perfect Pairings
Complete your meal with these
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