Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can cream style corn, 1 can whole kernel corn, 1 stick margarine, 1 c. sour cream and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Do not drain corn.
Mix all ingredients and bake at 350Β° for 35-40 minutes.
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