Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 c. sour cream, 1 egg, beaten, 1 stick butter, melted, 1 (17 oz.) can creamed corn and 1 (17 oz.) can whole corn, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients; pour into an 8 x 12-inch pan.
Bake at 350Β° for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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