Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can creamed corn, 1 can whole kernel corn, 2 eggs, 1 pt. sour cream and 1 cube oleo, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in a large bowl (melt oleo).
Bake at 350Β° for 1 hour or until thoroughly set.
Use 10 x 10-inch casserole dish.
Sprinkle grated cheese on top and put back in oven to melt (optional).
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