Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 tbsp. oil, 2 eggs, 1 tsp. garlic salt, 2 1/2 c. grated sharp cheese and 2 cans cream-style corn, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix everything except cheese and chilies.
Put 1/2 corn mixture in casserole.
Top with 3/4 cup cheese and 1 can mashed chilies.
Repeat for second layer.
Bake in oven 1 hour at 350Β°. Sprinkle remaining cup of cheese over top when casserole is taken out of oven.
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