Corn Casserole
Corn Casserole is an easy dinner. Made with 8 oz. pkg. cream cheese, 1 stick margarine, 2 cans whole kernel corn and 1 small can chopped green chilies (do not drain), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let cheese and margarine stand until room temperature.
Mix well.
Add the green chilies and mix well.
Then add the corn and mix well.
Place in an ovenproof dish and cook at 350Β° until bubbly.
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