Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 stick oleo, melted, 1 (16 oz.) can cream-style corn, 1 (16 oz.) can whole kernel corn, drained, 1 c. sour cream and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Bake 1 hour at 350Β°.
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