Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 pkg. corn bread mix, 1 can cream-style corn, 1 can whole kernel corn, drained, 1/2 c. margarine and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Saute onion in butter.
Add onion to rest of the ingredients. Mix well.
Pour into greased casserole dish and bake it at 350° for 45 minutes or until firm and brown slightly.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment