Corn Casserole

Corn Casserole

Corn Casserole is an easy dinner. Made with 1 can cream-style corn, 1 can whole kernel corn, drained, 1/2 lb. velveeta cheese, shredded and 1 1/2 c. dry macaroni, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients together and pour into a greased casserole dish.

Bake at 350Β° for 1 hour and 15 minutes.

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