Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 3 eggs, 1 c. milk, 2 c. cream corn, 1/2 tsp. salt and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Grease casserole dish with Pam.
Mix ingredients and add butter to top.
Bake uncovered for 1 hour at 325° to 350°.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment