Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can cream-style corn, 1 can whole corn, 1/2 stick margarine, 2 eggs and 1 box jiffy corn muffin mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain juice from can of whole corn.
Combine all ingredients. Put in casserole dish (2-quart).
Bake at 350Β° for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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