Corn Casserole

Corn Casserole

Corn Casserole is an moderately easy dinner. Made with 1/2 c. chopped onion, 1/4 c. bell pepper, 1/4 c. margarine, 1 tbsp. pimento and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion and bell pepper in margarine.

Add pimento.

In a bowl, beat eggs.

Mix in bread crumbs, seasonings and corn.

Add onion and bell pepper and mix well.

Pour into casserole.

Bake 1 hour at 350Β° in a pan of water.

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