Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can cream-style corn, 1 can whole kernel corn (juice drained), 1 onion, chopped, 1 bell pepper, chopped and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Bake for 1 hour in a 350Β° oven. This can be made and refrigerated until ready to bake.
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